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The Dutch Oven Cookbook

Recipes for the Best Pot in Your Kitchen

7-1/4 x 8-1/2; $19.95

176 pages

ISBN: 9781570619403

Home cooks know that the Dutch oven is the original slow cooker and the most versatile pot in the kitchen! From savory meals to sweet desserts, soups to stews, or the perfect pot roast, the Dutch oven is your go-to kitchen essential for one-pot meals. In this companion to their best-selling Cast Iron Skillet Cookbook, the authors offer more than 70 recipes for easy-to-prepare recipes for all occasions plus complete information about how to select and care for your Dutch oven. This new edition features full-color photographs throughout the book and a variety of delicious recipes for delectable one-pot meals.

Sharon Kramis was a student and protégé of James Beard and coauthor of Northwest Bounty. Her daughter Julie Kramis Hearne was a chef at the Herbfarm for many years and has owned a chain of panini shops. Both live in Seattle.

“Delectable one-pot meals.”
—Addicted to Saving
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